Germ protection involves the use of hygiene practices, sanitation, and disinfection methods to reduce the risk of infection and illness from harmful microorganisms.
Application
Hand Hygiene | Surface Cleaning | Infection Control Practices | Germ Prevention | Microbe Control | Infection Prevention
Prepared by Shruti Sahoo, reviewed by Dr. Eugene Smith

Germ Protection FAQ


Image credit: qld.gov.au

How do you protect yourself from germs & infections?

Hand-washing. Often overlooked, hand-washing is one of the easiest and most effective ways to protect yourself from germs and most infections. Wash your hands with soap and water for at least 20 seconds. Wash your hands before preparing or eating food, after coughing or sneezing, after changing a diaper, and after using the toilet.

Where do germs live?

Germs live everywhere. You can find germs (microbes) in the air; on food, plants and animals; in the soil and water — and on just about every other surface, including your body. Most germs won't harm you. Your immune system protects you against infectious agents.

How does skin protect against microorganisms?

Usually, the skin prevents invasion by microorganisms unless it is damaged (for example, by an injury, insect bite, or burn). Mucous membranes, such as the lining of the mouth, nose, and eyelids, are also effective barriers. Typically, mucous membranes are coated with secretions that fight microorganisms.

How do germs spread?

As they are fed, they begin to grow and become stronger. The more they grow, the wider the germ infection will spread. What starts out with a single germ can quickly turn into a full-blown infection in a very short amount of time, provided the environment in which the germ lives is conducive to its growth.

Germ Protection References

If you want to know more about Germ Protection, consider exploring links below:

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